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recipe_pictures/waffles.png
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Ingredients
Name
Unit
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Gram
Litre
Millilitre
Unit
Tablespoon
Teaspoon
Amount
Name
Unit
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Gram
Litre
Millilitre
Unit
Tablespoon
Teaspoon
Amount
Name
Unit
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Gram
Litre
Millilitre
Unit
Tablespoon
Teaspoon
Amount
Name
Unit
---------
Gram
Litre
Millilitre
Unit
Tablespoon
Teaspoon
Amount
Name
Unit
---------
Gram
Litre
Millilitre
Unit
Tablespoon
Teaspoon
Amount
Name
Unit
---------
Gram
Litre
Millilitre
Unit
Tablespoon
Teaspoon
Amount
Name
Unit
---------
Gram
Litre
Millilitre
Unit
Tablespoon
Teaspoon
Amount
Cooking Steps
Step
Description
Add a bit of lukewarm milk to the yeast and sugar.
Step
Description
Separate egg whites and yolk. Beat the egg whites.
Step
Description
Sift the flour and add the rest of the milk. Mix thoroughly. Add the egg yolk, melted butter and the yeast mixture.
Step
Description
Delicately incorporate the egg whites.
Step
Description
Let the dough settle for 45 minutes before adding to the waffle maker.
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